Garlic has been used for both food and medicine for centuries dating as far back as the time of the Egyptian pyramids. Garlic has been used to treat a variety of fungal, bacterial and viral infections. Because of its ability to help lower cholesterol levels, garlic has shown benefit for reducing the buildup of plaque. This in turn provides positive benefits in reducing risk for heart disease, blood clots and arteriosclerosis. A 2003 study found that garlic helps lower levels of homocysteine, an amino acid now associated with heart attacks.
Garlic has also shown promise in helping the body’s immune system resist infections. Individuals with diabetes may find that garlic helps lower and keep blood sugar levels stable by helping increase the amount of insulin available in the bloodstream. Because of its positive effects on cholesterol, garlic may also be beneficial for those with hypertension.
Our garlic powder used in this product comes exclusively from Pure-Gar®, the world’s largest and most advanced garlic grower and processing company. Their process begins with high allicin yield garlic bulb strains which are harvested and then gently cool-dried as part of a proprietary process that prevents the allicin from forming until it is ingested.
Each odorless garlic tablet has been specially coated to break down in the alkaline environment of the intestines.
Garlic 300 mg
Dietary Supplement
0.8% Allicin Yield, 2,400 mcg Per Tablet
| Supplement Facts | | Serving size: 1 Tablet |
| Amount Per Serving | % Daily Value |
| Garlic (Allium sativum) bulb powder** | 300 mg | * |
Allicin Yield | 2,400 mcg | * |
Alliin | 5,400 mcg | * |
Gamma-glutamylcysteines | 6,000 mcg | * |
Total Thiosulfinates Yield | 2,550 mcg | * |
Total Sulfur | 1,950 mcg | * |
| *Daily Value Not Established
Other Ingredients: May contain one or more of the following: magnesium stearate, cellulose, vegetable stearin, dicalcium phosphate and silica
Equal to 900 mg of fresh garlic. Our garlic comes from Pure-Gar®, the world's largest and most advanced producer of high quality garlic products. Their process begins with high yield garlic bulbs. The bulbs are harvested and then gently cool-dried as part of a proprietary process that prevents the allicin from forming until the garlic is ingested.
Each tablet is specially coated to break down in the alkaline environment of the intestines.
Pure-Gar® is a registered trademark of Natrol, Inc.
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